Often, in this life, it’s all about the simple things.  Spinach salad is one of those lovely, simple things.  There are a zillion different versions out there, but this basic one can get you started.

2 cups washed baby spinach

8-10 bite-sized mozzarella balls

2 Tbsp. pomegranate arils

drizzle of olive oil

drizzle of balsamic vinegar

salt & pepper to taste

I found these in the grocery store and was thrilled to find arils without the work!  Try them.  You can eat the whole thing AND they’re completely delicious.

Yes… we eat salads, too!